Magyar Élelmiszerbank Egyesület
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Be our volunteer!

Welcome among the food rescuers!

The Food Bank’s goal is to turn surplus into help, not waste. Day by day, we work to deliver rescued food
to people in need – and our volunteers play an invaluable role in this mission.
In an average month, you can help with packing donations, participating in events, distributing flyers,
or even providing administrative support.

Check out where you can best get involved – every hand counts!

Why is it good to be a volunteer?

Being a volunteer not only helps others, but also gives you a lot.

Besides doing good, you also gain benefits that can have a long-term impact on your life:

  • You meet new people and belong to a community.
  • Your empathy, communication and organizational skills develop.
  • You can gain real experience even for entering the job market.
  • It energizes, motivates, and strengthens your self-confidence.
  • It helps you see that small actions also count.

Volunteering is therefore not only about giving, but also about enriching yourself – with experiences, knowledge and connections.

Why is it good for the world?

The impact of volunteering goes beyond the individual – it helps social cohesion, strengthens communities, and can even have a beneficial effect on the environment.

Some activities, such as food rescue, also carry concrete economic and ecological benefits:

  • Food waste is reduced, so fewer resources are wasted.
  • Waste production and greenhouse gas emissions (e.g. CO₂) are reduced.
  • Rescued food reaches those in need, reducing social inequality.
  • Volunteer work helps nonprofit organizations operate, which also means financial relief for the social welfare system.

What They Said About Us

The creation of the Food Bank in Hungary was also a great idea. Its founders have shown – and continue to show – their social sensitivity and willingness to help. National Red Cross societies around the world cooperate with local Food Bank organizations. By joining forces with the Hungarian Food Bank Association, the Hungarian Red Cross was able to reduce the difficulties of thousands of families. In recognition of the work of the Hungarian Food Bank Association, it received the Certificate of Appreciation from the Hungarian Red Cross in 2012.
István Kardos

István Kardos

Director General, Hungarian Red Cross

Thanks to the Food Bank, we can deliver tons of food to families in need every year. This organization not only provides food, but also hope to those who need it most.
Anna Nagy

Anna Nagy

Director, Family Support Center

Our partnership with the Food Bank is an important part of our corporate responsibility. We are proud to contribute to this noble cause.
Péter Kovács

Péter Kovács

CEO, FoodRetail Ltd.

As a volunteer, I can experience what a difference we can make. Every saved food item brings joy to families.
Mária Szabó

Mária Szabó

Volunteer

The work of the Food Bank is indispensable in today's world. Thank you for enabling us to provide help.
Dr. László Varga

Dr. László Varga

President, Charitable Association

Supervisory Board

Charity cooking is a unique opportunity for companies to provide real help – without having to pick up a wooden spoon. We prepare the food, and companies, with their support, make it possible for warm meals to reach those who need it most. This service not only serves a good cause, but also sets an inspiring example of social responsibility – all as a shared experience, involving employees.

Our charity cooking events

Here are the volunteer roles

You can select one or more positions that interest you from the following positions, then submit your application. You can select multiple positions. Mark those that interest you, then scroll down to apply.

Agricultural Project Manager

At our site
Regular
Help with maintaining the environment around our central warehouse and office, as well as the Charity House event venue established here. Volunteer work time: preferably weekdays during working hours.

Working hours: 40 hours / week

Food Industry Company Account Manager

From home
Regular
test
Help with maintaining relationships and cooperation with food industry companies. Volunteer work time: flexible, preferably weekdays.

Working hours: 20 hours / week

Graphic Designer

From home
Occasional
test
Help with designing and creating marketing materials and communication tools. Volunteer work time: flexible.

Working hours: 15 hours / week

Journalism

From home
Occasional
test
Help with writing and editing news, articles and communication materials. Volunteer work time: flexible.

Working hours: 10 hours / week

Video Production

At our site
Occasional
test
Help with creating, editing and producing videos and short films. Volunteer work time: flexible.

Working hours: 12 hours / week

Warehouse Volunteer

At our site
Regular
Help in the warehouse with receiving, organizing and distributing food. Volunteer work time: preferably weekdays during working hours.

Working hours: 25 hours / week

Photographer

At our site
Occasional
Help documenting events, programs and activities with photos. Volunteer work time: event-dependent.

Working hours: 8 hours / week

Occasional Other Tasks

At our site
Occasional
test
Help with various occasional tasks and projects that arise periodically. Volunteer work time: flexible.

Working hours: Variable

Office Assistant

At our site
Regular
test
Help with office work, administration and customer service. Volunteer work time: preferably weekdays during working hours.

Working hours: 20 hours / week

Driver

At our site
Occasional
Help with transporting food and materials. Volunteer work time: flexible, preferably weekdays.

Working hours: 15 hours / week

Gardener

At our site
Occasional
Help with maintaining and caring for the garden and environment. Volunteer work time: flexible, preferably weekdays.

Working hours: 10 hours / week

Apply as a volunteer

Név(Required)
Consent(Required)
Consent(Required)

Have a question? Find the answer here!

From this short guide, you can learn in what form you can offer your help.

Accordion name

If you organize an event or corporate event, it’s worth thinking ahead about what will happen to the leftover food. By working with the Food Bank, there is an opportunity for these to end up with those in need rather than in the trash. It’s important that the offer happens in time, as this is the only way we can organize quick delivery and distribution. This way we not only make lives easier, but also protect the environment from waste.

What tasks do I need to perform?

When working with the Food Bank, it’s important to notify us in time about the offer and ensure proper storage and transportation of the food.

What if I change my mind?

If you change your mind for any reason, please notify us as soon as possible so we can find another solution.

What documents do I need?

For the offer, we need a brief description of the food, quantity, and contact information. More information can be found in the document below.

Offer Guide.pdf

Download

How do we notify?

You can make the notification by phone, email, or through our online platform. Details can be found in the document below.

Contact Guide.pdf

Download

Are there working hours?

Yes, we are available Monday through Friday from 9:00-17:00. We are not available on weekends and holidays.

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